Tasty Plants: Green Cuisine Takes Ingredients from Ground to Plate

Another successful Green Cuisine Cooking School just wrapped up, and the participants couldn’t have been more pleased with their experience of learning how simple and tasty plant-based cooking can be.… Read more »

Green Cuisine Cooks up Another Success!

Six enthusiastic Hamilton-area vegan cooks in-the-making are enjoying learning how easy and beneficial plant-based cooking can be. Green Cuisine Cooking School began it’s second run on September 12, 2017. Taking place in… Read more »